Riverlight KIWAME Premium Double-Handle Wok pan (Wok 13.0inches (33cm))

アイアンフライパンの魅力

Interested in iron frying pans but worried about whether you can handle it? You know from past experiences that food will taste much better by using an iron pan, but the maintenance seems a bit troublesome... This frying pan is recommended for such people.

Despite being made of iron, it's rust-resistant and easy to maintain.

This product is specially treated to resist rust. After use, it can be quickly rinsed with warm water while still warm, and it can be left to air dry. There's no need to apply oil before storage, making daily maintenance incredibly easy.

Iron: Your Key to Flavor and Wellness!

Iron has excellent thermal conductivity, allowing heat to be efficiently transferred to ingredients. It enables delicious cooking of meats and vegetables. Additionally, you can intake iron from iron cookware. With no coating, it is free from PFAS and PFOA, so there’s no concern about harmful health effects.

No Coating. Safe and Long-lasting!

This frying pan has no coating, so there are no harmful fluororesins (PFOA or PFAS). Without a coating, you can use metal tools such as stainless ladles or flippers. Scrubbing with a metal scourer is no problem at all. This frying pan has no lifespan, so it can be used for a lifetime, offering excellent cost performance.

Heavy, but the Thick Iron Plate Makes Food Delicious

The plate thickness is 1.6mm ("Thick Plate Pan" has 2.0mm thick), which is a bit heavy but necessary to transmit enough heat to the ingredients. The thicker the plate, the better the heat retention, making it easier to maintain a consistent temperature in the frying pan. As a result, it can evenly distribute heat to meat and vegetables, making them delicious. The substantial thickness also makes it resistant to deformation, ensuring durability and peace of mind.

High Quality, Peace of Mind: Cook with Japanese Excellence!

• Long-lasting use without coating
• Excellent durability with thick iron plates
• Comfortable waterproof-coated wooden handle
• Replacement parts for handles available

The Wok Pan and the Beijing Wok have a right-side spout.

The spout on the edge of the pan is positioned on the right side, making it very convenient for transferring stir-fried dishes onto a plate.

MANUFACTURER: RIVERLIGHT

RIVERLIGHT, a long-established Japanese frying pan manufacturer with over 48 years of history. As a company dedicated solely to frying pans, each one is handcrafted by skilled artisans.

SELLER: Frying Pan Specialty Store "TETTODO"

A specialty store that offers a variety of frying pans, Tetsutodo. We include an easy-to-understand video manual and a convenient copper scourer for maintenance to ensure that customers who purchase our frying pans are satisfied.